Italian Grappa

There is no better way to end a meal than with Grappa. My personal favourite at Enoteca San Martino, is to wash out my espresso cup with grappa - Rasentìn, Risciacquo, or Ammazzacaffè (coffee killer!).

For lovers of brown spirits such as cognac, whiskey and bourbon, in my opinion aged grappas easily rival these delicious delights. 

Get in touch for advice and let me open up the world of Italian Grappa to you. 

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